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Spitjack
Spitjack
Spitjack
Spitjack

For The Love of Meat

The very first Rotisserie, eager to revolutionize your theories about meat. Pretty wooden tables, a bar decorated with red marble and neon signs in bright red. A lavish salon with chandeliers and a wild west motif. More than just foodstuff, a cinematic atmosphere that can alter your perception of the world, like dining with John F. Kennedy, Elvis Presley, Marylin Monroe, James Dean, and Barbra Streisand, but in the illusion of them portrayed full of tattoos. Stroll into a soulful restaurant that’s bound to soothe your craving for upscale comfort food. Our philosophy is transparent: superb, delicate meats rotating on a literal rotisserie, paired with charming sides, salads, and sweets. A gastronomic voyage in a welcoming scene that mirrors a tattoo parlor in New York. Arise hungry, get your cocktail, and start discovering a thrilling feast at a cutting-edge restaurant. Our name’s hidden inspo? “Spit Jack” is the machine that rotates the meat, while “Spit” is the term used to describe the skewer. Spit Jack may caramelize the black angus, crisp up the duck, and slow-cook excellently the chicken.

We’re awaiting you and promise that you’ll leave full of tastes and imagination!

Spitjack
Spitjack
Spitjack
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